Food & Drink

Mediterranean Cuisine (general)

Latest Feature Articles


Turron - Traditional Spanish Christmas Fare: Recipe for Spain's Nougat-like Xmas Sweet Treat

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Sherry, Wine and Brandy - Cellars to Visit: Jerez, Famous Sherry & Brandy Producing Wineries Open to the Public

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Shakhshukh – Algerian Vegeterian Dish: Spicy Ratatouille Variation Vegetable Recipe from North Africa

In: Moroccan Food

By: Feature Writer Rachel L. Webb

The Four Best Restaurants in Spain: Spanish Fine Dining - Restaurant Magazine Votes For Spain Chefs

In: Spanish Food

By: Feature Writer Rachel L. Webb

New Wine Museum to Open in Bordeaux, France: Visit Musee du Vin et du Negoce - Wine Tasting and Exhibitions

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Pomegranates - Tasty Autumn Fruits for Free: Gather Some Healthy Fruit From the Hedgerow this Fall

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Catalan Grilled Prawns in Romesco Sauce: Spanish Seafood Dish - Marisco de Cataluña

In: Spanish Food

By: Feature Writer Rachel L. Webb

Mediterranean Prawn Dish - Gambas al Pil Pil: Great & Easy Tapas or Supper - Prawns in a Chilli and Garlic Dip

In: Spanish Food

By: Feature Writer Rachel L. Webb

Gathering Free Food From the Countryside: Pick, Dry, Store and Use Your Own Harvest of Rosehips

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Pumpkin Seeds, Soup and Roast Pumpkin Recipes: How to Use Pumpkins and Squashes, Store Them and Dry the Seeds

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

What is Cinnamon and How does it Grow? Cinnamon a Super Spice, Nutritional Information and Health Benefits

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Homemade Fudge, Brandy and Raisin Ice Cream: Dinner Party Delight a Perfect Pudding for a Special Supper

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

What is the Mediterranean Diet? Eating the Healthy Mediterranean Way, Fresh, Seasonal and Local

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Custard Cream Flan Recipe: Spanish Natillas, Cold Egg-Custard Dessert

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Spain... A Culinary Road Trip by Mario Batali: Spanish Cookery Book Review

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Spanish Fish Stew Recipe: Fish Dish from Medterranean Spain

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

How to Make Chicken Stock From a Carcass: Using Chicken Bones to Prepare a Healthy Broth

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Sicilian Fish Soup Recipe: Traditional Squid & Red Mullet Soup, Hearty & Healthy Dish

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Restaurant Magazine Vote Spanish: Spain has Four in the World's Top Ten Best Restaurants

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Lemon Olive Oil Cake Recipe From Spain: Spanish Cake Recipe With Olive Oil and Lemons

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Healthy Eating Five Fruit and Vegetables Daily: Spain's New Health Incentive is to Eat Five Colours a Day

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

The Healthy Benefits of Eating Figs: Add Fresh or Dried to the Daily Diet, They're Packed With Nutrients

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

All About Globe Artichokes: How to Prepare, Artichoke Hearts, Nutritional Value and Recipes

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

The Health Benefits of Almonds: Are Almonds Good For You? Are Almonds Fattening?

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Italian Wine Festival for the Elite: Sardinian Wine Tasting Event – "Wine for LIfe" Helps to Fight AIDS

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Italian Restaurant Dining in Style: International Food & Wine Association Restaurant Choice- La Chiusa

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Spanish Ham - What is Jamon & How to Store it: Traditional Spanish Cured Hams - Which are the Best?

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Caldo Gallego – Galician Stew or Soup: Traditional Winter Warming Spanish Stew

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Wines from Spain: An Overview on Spanish Wine and Wine Growing

In: Spanish Food

By: Feature Writer Rachel L. Webb

Corsican Chicken - a Slow Cooker Recipe: A Winter Warming Slow Cooked Chicken Dish - Mediterranean Style

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Tapas a bite of Spain By Janet Mendel: Tapa Recipe Book, A Great Cookery Book for Nibbles and Appetizers

In: Spanish Food

By: Feature Writer Rachel L. Webb

Jamon Croquettes Recipe - Great Tapas: Croquetas de Jamon, Make in Advance and Fry at the Last Moment

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Dining Secrets of Andalucia - Guidebook Review: Southern Spain's Best Restaurants - Food, Character, Romance & Value

In: Spanish Food

By: Feature Writer Rachel L. Webb

Sweet Potatoes, a Great Winter Staple: For a Filling & Budget-friendly Ingredient Check Out Sweet Potatoes

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Spanish Rioja Wines - Traditional and Modern: Red Wines From Spain, Old and New Wine-making Methods

In: Spanish Food

By: Feature Writer Rachel L. Webb

Mousakka - Recipe and History: A Famous Greek Dish but where did Mousakka Really Come From

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

San Sebastian - Michelin Restaurant Town: Three Michelin Starred Establishments Northern Spain

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Salmon Stuffed with Rice, Spinach and Fennel: Salmon Packets - Fillets Rolled with Spinach and Rice

In: Spanish Food

By: Feature Writer Rachel L. Webb

Murcia, Jack Nicklaus and Golf Courses: The warmest Corner of Europe With Salt Lake and Watersports

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Cook España Drink España - Review: John Radford & Mario Sandoval - Cookery & Wine Book

In: Spanish Food

By: Feature Writer Rachel L. Webb

Life and Works of Frank Gehry: Architect of Guggenheim Museusm

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Spanish Eggs Flamenco Style: Huevos a la Flamenca

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

What is Vanilla and Where Does it Come From? Vanilla in Powder or Pods is One of the Most Widely Used Flavourings

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Jacket Potatoes filled with Seafood and Spinach: Patatas con Revuelto Marinero

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Spanish Vegetarian Paella Recipe: Paella Vegetariana

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Spinach & Vegetable Bake: Vegetarian no-pasta lasagne

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Costa del Sol - Costa del Seafood: Seafood Paradise - Fresh Fish Here!

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Mallorca - Olive Oil Tourism: Oleotourism - The Olive Tree as an Art Form

In: Spanish Food

By: Feature Writer Rachel L. Webb

Slow-cooking Through the Seasons: Cookery Book Slow-cooking Through the Seasons - Review

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Carrot and Orange Soup Recipe: Sopa de zanahorias a la naranja

In: Spanish Food

By: Feature Writer Rachel L. Webb

Rick Stein Mediterranean Escapes: Rick Stein’s - Mediterranean Escapes Recipe Book Review

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Chicken Apricot & Almond Tagine: Slow-ccoked Chicken Casserole with Fruit and Nuts

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Slow-cooking Book Review: Slow-cooking Curry & Spice dishes by Carolyn Humphries

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

The Best Spanish Jamon: Gran Reserva Jamon Iberico de Bellota: Choosing the Best Jamon

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Spain - Asparagus of Huétor Tájar: Spanish Gastronomy Days - Green Asparagus for Desserts

In: Spanish Food

By: Feature Writer Rachel L. Webb

Spain - Wine Tasting Competition: Prize-winning Competition for Wine Lovers - Experts and Wine-Lovers

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Tunisian Sweet Potato Casserole: Vegetable One Pot Slow Cooker Casserole From Tunisia

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Vinoble Wine Exhibit 2008 Spain: Spain: Sweet Wine Show in Jerez de la Frontera, Cadiz

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Mediterranean Cookbook Review: Slow Cooking from around the Mediterranean - Carolyn Humphries

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Spanish Cava or French Champagne? Catalunya - Spain's Sparkling White Wine Region & Cava Fiesta Home

In: Spanish Food

By: Feature Writer Rachel L. Webb

Chorizo - What is it? Chorizo – The Tasty Spanish Spicy Pork Sausage

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

What are Black Truffles? Where and How Do Black Diamonds Grow? Visit a Truffle Museum

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Bacalao Recipes, Spanish Salt Cod: Bacalao, Spain's Traditional and Versatile Dried Fish

In: Spanish Food

By: Feature Writer Rachel L. Webb

Middle-Eastern Aubergine Dip: Poor Man's Caviar or Puree

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Paella with Chicken and Prawns: Spanish Paella Recipe from Casa Moro The Second Cookbook

In: Spanish Food

By: Feature Writer Rachel L. Webb

Onion Recipes & Nutritional Value: French Onion Soup with Cheesy Croutons and Quick Vegetarian Chilli

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Casa Moro - Cookbook Review: Casa Moro - The Second Cookbook by Sam and Sam Clark

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Spanish Easter Cakes - Recipe: Torrijas - Typical Fried Pastries for Pascua

In: Spanish Food

By: Feature Writer Rachel L. Webb

Chicken Hymettus Recipe: A Tender Marinated Chicken Dish from Greece - Food of the Gods

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Chirimoyas, Custard-Apples: Chirimoyas - Exotic, Unusual Fruits, Chirimoya Nougat Recipe

In: Spanish Food

By: Feature Writer Rachel L. Webb

Organic Restaurants in Andalucia: New Network of Green Restaurants in South of Spain

In: Spanish Food

By: Feature Writer Rachel L. Webb

Mediterranean Recipes List: Recipes from France, Greece, Italy, Lebanon, Morocco and Spain

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Moroccan Spicy Lentil & Bean Soups: Pulses with Spices for Hearty Economical Vegetarian Soup Recipes

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Lentils and Spicy Spanish Sausages: One-pot Hearty Winter Hotpot - Spanish Chorizo Stew with Pulses

In: Spanish Food

By: Feature Writer Rachel L. Webb

Winter Warmer - Leek and Potato: Sopa de Patatas y Puerros con tostados de Ajo

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Greek Chicken Casserole Recipe: Kotopoulo Kapama - A Hearty Winter Warming Tomato Based Casserole

In: Greek Food

By: Feature Writer Rachel L. Webb

Calamares a la Romana - Tapas: Fresh Mediterranean Squid Rings in Batter a Great Starter or Entree

In: Spanish Food

By: Feature Writer Rachel L. Webb

Preserved Lemons Moroccan Style: Tangy Pickled Lemon Recipe for an Authentic Dish From Morocco

In: Moroccan Food

By: Feature Writer Rachel L. Webb

Traditional Vegetarian Falafel: Quick,Versatile and Economical Dish - Tasty Chickpea Patties

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Bocaditos de Nata – Cream Puffs: Little Cream-filled Choux-pastry Puffs Fried in Olive Oil

In: Spanish Food

By: Feature Writer Rachel L. Webb

Traditional Greek Kebabs: Souvlaki Recipe - Meat and Vegetable Kebabs with a Tzatziki Dip

In: Greek Food

By: Feature Writer Rachel L. Webb

Healthy Spanish Asparagus Soup: Sopa de Crema de Espárragos - Hearty and Wholesome Starter

In: Spanish Food

By: Feature Writer Rachel L. Webb

Spiced Almonds with Paprika: Spanish Tapas - Almendras al Pimenton

In: Spanish Food

By: Feature Writer Rachel L. Webb

Spanish Tapas - Croquettes: Croquetas a la Española - Appetisers, Canapés or Entrees from Spain

In: Spanish Food

By: Feature Writer Rachel L. Webb

Tortilla - Spanish Omelette: Tortilla al Horno – Oven-baked Tortilla - Quick and Easy Tortilla

In: Spanish Food

By: Feature Writer Rachel L. Webb

Spanish Lemon Sorbet with Cava: Lemon Sherbet With Champagne – Ice-cold Dinner-party Dessert

In: Spanish Food

By: Feature Writer Rachel L. Webb

Traditional Spicy Spanish Kebabs: Pinchos a la Moruños – Marinated Pork, Good to Grill or Barbecue

In: Spanish Food

By: Feature Writer Rachel L. Webb

Churros - Spanish Breakfast Recipe: Make at home or take away Fried Spanish Recipe for Sweet Pastry

In: Spanish Food

By: Feature Writer Rachel L. Webb

Chickpeas and Spinach Bake: Vegetarian Mediterranean Chickpeas with Peppers and Tomatoes.

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Mayonnaise or Mayonesa or Mahonesa: Where did this famous sauce originate? It's History and a Recipe.

In: Mediterranean Cuisine (general)

By: Feature Writer Rachel L. Webb

Spanish Chilli Hot Potatoes: Patatas Bravas- Hot and Spicy, Potatas Aliñadas- Cold and Tangy

In: Spanish Food

By: Feature Writer Rachel L. Webb

One-pot Spanish Paella: Valencia on the Mediterranean Coast - Home to the Humble Paella.

In: Spanish Food

By: Feature Writer Rachel L. Webb

Spanish Saffron, History and Uses: Saffron Recipes - Lime and Saffron Chicken

In: Spanish Food

By: Feature Writer Rachel L. Webb

Gazpacho: Cold Tomato Soup: Traditional Spanish Soup Easy to Make and Healthy Too!

In: Spanish Food

By: Feature Writer Rachel L. Webb

Spanish Meatballs Recipe: Spain's Popular Tapas or Entree Dish Also Known as Albondigas

In: Spanish Food

By: Feature Writer Rachel L. Webb

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